Amount of Vitamin D (D2 + D3) in Tangerines, (mandarin oranges), canned, juice pack

Fruits and Fruit Juices

In 100 g (Grams) of Tangerines, (mandarin oranges), canned, juice pack there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Tangerines, (mandarin oranges), canned, juice pack.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg
Tangerines, (mandarin oranges), canned, juice pack

Tangerines, (mandarin oranges), canned, juice pack is a type of Fruits and Fruit Juices. The most significant nutrients in Tangerines, (mandarin oranges), canned, juice pack are listed below.

Water 89.51 g 89.51%
Energy (calorie) 37 kcal
Energy (joule) 155 kJ
Protein 0.62 g 0.62%
Total lipid (fat) 0.03 g 0.03%
Ash 0.28 g 0.28%
Carbohydrate, by difference 9.57 g 9.57%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 8.87 g 8.87%
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.27 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 10 mg 0.01%
Potassium, K 133 mg 0.13%
Sodium, Na 5 mg
Zinc, Zn 0.51 mg
Copper, Cu 0.033 mg
Manganese, Mn 0.032 mg
Selenium, Se 0.4 µg
Vitamin C, total ascorbic acid 34.2 mg 0.03%

Nutrients in Tangerines, (mandarin oranges), canned, juice pack